Posted on: 25 June 2015
No matter how hard you might try to avoid it, there is always a chance that odors could find their way into your restaurant. Between cooking, throwing away old food and dealing with spills both in the kitchen and in the dining area, it's inevitable that everything might not smell fresh and clean all of the time. However, unpleasant odors can make your restaurant seem less than pleasant and appealing and can even affect your reputation.
Luckily, there are things that you can do to help prevent odors in your restaurant. Follow these tips, and you're sure to see an improvement.
Keep Your Heating and Air Conditioning System in Good Condition
First of all, you should make sure that your heating and cooling system is in good condition. Hire a commercial heating and cooling professional to come out and take a look at your ducts; there is a chance that they need to be cleaned to eliminate odors. Ensure that your system is able to condition the air properly, and make sure that you change your filters regularly. Also, make sure that when you or your employees sweep and clean that food particles and other debris are not being swept into any floor or wall vents.
Have Your Carpet Cleaned Regularly
If you have carpet in the dining area of your restaurant, make sure that you have it cleaned regularly by a professional carpet cleaning company. Food spills that get into your carpet can cause odors, and cooking odors can "cling" to your carpet as well. Having it cleaned regularly will help get rid of food stains and food odors, and you'll also be able to prolong the life of your carpet.
Install a Ventilation System
If you don't have one in place now, now is the time to install a ventilation system to help pull smoke and cooking odors out of your kitchen. A commercial heating and air conditioning company (such as Associated Mechanical Contractors, Inc.) can help you install a system that fits your needs and the size of your restaurant.
Be Diligent About Cleaning
It is important to be diligent about cleaning in your restaurant if you want to prevent and get rid of odors. This means that you should come up with a cleaning schedule that includes wiping down walls, baseboards and all other surfaces in your restaurant.
As you can see, there are plenty of things that you can do to help get rid of and prevent odors in your restaurant. Follow these tips, and both you and your patrons are sure to see a difference.Share